Blind Butcher

There may be some debate whether or not this steak was medium rare, rare, or blue. But I ordered medium well so I could share with my wife. It was delicious but she didn't get to enjoy as much as she would have liked. The potatoes were perfect and her ravioli with, i think prosciutto, was delicious too. My personal favorite was the brussel sprouts. My wife typically likes one or two to sample my food or "for taste" but she ate a lot more than her usual one or two. The food here is great! Service. Service was something else. She tried to be friendly and A for effort. But we were sitting at the bar and it took a little long just to order. I mean, i understand you have 6 drink orders to make and each seemed to be 2 drinks each. But about 5min AFTER going through every item on the menu and placing the menu down to indicate to the bartender within arm's each that we were ready to order did she finally get to us. That and bluish rare when we ordered medium-well, sitting at the bar might not be the best option. What i gathered watching the actual servers at the tables, you might get better service at a table. Lastly, too many chairs at the bar. My wife and I were sitting so close we touching from knee to shoulder and i had to lean away from her just to use my other arm. And still i we getting slapped by the hair of the lady next to me and she and i were accidentally bumping elbows and utensils. I'd sat only slightly more room than economy class on a plane. The lady next to me was a good sport about it and i used to be in the military (no personal space) so it wasn't an issue. But i understand that may not be enough room to enjoy one's food for some. If so, don't sit at the bar.

Had dinner at The Blind Butcher and it did not disappoint. I ordered the chicken, meatballs, and brussels sprouts , every bite was flavorful and cooked to perfection. The chicken was juicy, the meatballs were super tender, and the brussels had that perfect crispy char. Great vibe inside too , cozy, moody, and perfect for a night out. Will definitely be back to try the steak next time!

They have very good food at a great location near Castro. Their staff were friendly and attentive. The interior is very cute. Dim lighting also makes it a good romantic dinner spot.

Date night splurge. WELL WORTH IT! Started with the lamb lollipops so tender and packed with flavor. Hubby had an old fashioned and I had what I think was called a Lilyhammer. both perfection. The ribeye was amazing and a shareable portion. The potatoes and chimichurri were easily some of the best side/sauce combo I’ve ever had with my steak. We also had the lobster Mac which was rich and delicious and the prime beef stroganoff, the sauce was to die for but the meat was a little tough. We shared the tiramisu and a cup of coffee to finish off our meal. They complimented each other very very well. All in all we would definitely venture back for another delicious date.

Found this place on maps after a day of vintage shopping. Was drawn in by the menu and food pictures. My wife made a reservation for the place. I ordered the wagyu burger with fries and my wife, rosemary chicken. We also ordered Brussels sprouts and Mac n cheese without the lobster. The Mac n cheese was the bomb…. So much cheesy goodness!!! The wagyu burger was delicious, excellent meat quality. The Brussels sprouts will tasty as well. The rosemary chicken was a bit salty for my wife - she’s a bit sensitive to salt, but the chicken dish was very good. I finished it because the sauce was amazing. She did love the sauce as well and likes it better than another place we went to. We would come back and try the lamb and other dishes!!!

Such an amazing meal. The fish was fresh. The pasta was delectable and the drinks were insanely strong in a good way. Will definitely visit again.

The filet mignon was the star, super delicious. The wagyu meatball spaghetti was extremely underwhelming, the wagyu meatballs were the size of softballs, therefore dry and you couldn't tell if it t was turkey meat or wagyu. The butchers potatoes were soft and soggy with little flavor also.. Beautiful setting, nice staff and service

A wonderful dining experience in the Castro. A delicious “meatcentric” restaurant offers up the goods, especially with its seafood. The octopus was cooked perfectly and I definitely appreciated the portion size. One of the best Ive ever had. The truffle lobster mac and cheese is sinfully good and a must try. Nothing more needs to be said about the mac. The steak had a wonderful flavor except it was a bit gristle for my taste. The wagyu meatballs again tasted good but were too tough for me. The wine selection is great and the dessert slapped. Couple all of that with great service and this place is a must visit.